Medals shine bright for our Lavosh and Artisan Crispbread

25 September 2019

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Once again, after entering 5 products into the 2019 Sydney Royal Fine Food Awards all 5 have been awarded medals.

This years awards include Silver Medals for our LavoshThins™ Sprouted Grain, LavoshCrackers™ Poppy & Sesame, Artisan Crispbread™ Sprouted Grain and Flaxseed with Raisin – a new comer to the market and Bronze for Artisan Crispbread™ Sprouted Grain with Pear & Cranberry – another newcomer and lastly KK Crisp™ a food industry favourite.

Judged by industry specialists, we hold these awards in high regard. With this in mind customers can be assured that they are buying consistently top quality product with over 85% Australian made ingredients.

From a start-up out of a restaurant kitchen to our now world class production facility we still bake our products with our end customers front of mind. Our instilled values centre around how we make them feel when they put our products on their table, on their platters, feed their family and friends….that is our drive, our central thinking, our responsibility.

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